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mustard-crusted pork tenderloin, vegetable soup, and turkey bolognese

Entree 1

Mustard and Garlic-Crusted Pork Tenderloin over Roasted Brussels Sprouts

Side: Butternut Squash with Goat Cheese and Pomegranate

Garden Vegetable Soup

Entree 2

Turkey Bolognese with Jovial Brown Rice Pasta

Salad: Asparagus and Potato with Dijon Vinaigrette, Capers and Dill

Beet Hummus with Crudités


Full Order

$365

Serves 4
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

Half Order

$195

Serves 2
2 Fully Prepared Meals
Add Extra Proteins, Soup, or Salad
Free Delivery

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October 3

CHILI LIMe salmon over green rice and an italian meatball dinner

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October 17

SHRIMP PAD THAI & BISON CHILI